The hefty 21oz sandwich contains Wagyu beef (from Japanese cows raised on a special diet, including beer and grain) fresh lobe foie gras, black truffle mayonnaise, brie de meaux, rocket, red pepper and mustard confit and English plum tomatoes all wrapped in a 24-hour fermented sour dough bread.
The cost? £85.00 and no fries in sight!!!
Do you want to supersize that?
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